Product
Salmon Scrape meat
Salmon Scrape meat – Sustainable and flavorful for diverse culinary creations.
At our facility, we specialize in processing salmon scrapemeat, meticulously collected by scraping residual meat from salmon frames and carcasses. This method ensures minimal waste and provides a rich, flavorful product suitable for various culinary applications.
product applications
Tasty applications for Salmon Scrape meat
Salmon patties & burgers:
Combine scrape meat with herbs and spices to craft moist and flavorful salmon patties or burgers
Fish cakes:
Incorporate scrape meat into traditional fish cake recipes for a rich salmon flavor.
Salmon flakes:
Prepare seasoned salmon flakes ideal for rice balls (onigiri) or as a topping for salads and bowls.
Product specifications
Packaging options
Choose between various packaging methods
To meet different customer needs, we offer various packaging methods:
7,5 kg Waxed liner blocks:
Convenient frozen format for easy handling and storage.
Vacuum packaging:
Ensures freshness and extends shelf life, ideal for retail and foodservice sectors.
Bulk packaging in cartons
Available in various weight options, tailored to customer needs.
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Looking for premium salmon scrape meat to enhance your culinary offerings?
By utilizing salmon scrape meat, you not only enjoy a cost-effective and versatile ingredient but also contribute to sustainable practices by reducing waste.
