Product
Salmon Skins
Salmon Skins – Nutrient-rich and versatile for culinary innovations.
At our facility, we process salmon skins sourced from our trusted partner facilities, where the fish are filleted. These skins are rich in omega-3 fatty acids and proteins, making them a nutritious and versatile ingredient for various culinary applications.
product applications
Tasty applications for Salmon Skins
Crispy snacks
Salmon skins can be transformed into crispy, bacon-like snacks, offering a healthy alternative to traditional chips.
Sushi rolls
Crispy salmon skin adds a delightful crunch and umami flavor to sushi rolls.
Salads
Enhance texture and nutrition by adding crispy salmon skin pieces to salads.
Fish stock & broths
Salmon skins contribute collagen and depth of flavor to homemade stocks and soups.
Productspecificaties
Packaging options
To meet different customer needs, we offer various packaging methods
20 kg Naked Block
Suitable for large-scale processing and industrial applications.
Bulk Packaging in cartons
Available in various weight options, tailored to customer needs.
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Get in Touch
Looking for high-quality salmon skins? Contact us today!
Our salmon skins are processed under strict quality controls to ensure freshness, consistency, and premium quality. Whether for crispy snacks, sushi rolls, or culinary broths, they are a valuable and sustainable ingredient.